Craving a sweet treat? You deserve it! So indulge in this dark chocolate mousse, specially formulated for women in perimenopause. Its airy texture, achieved with whipped egg whites, offers a light and nutritious sweet break. Thanks to its high cocoa content and the use of coconut sugar, this dessert combines pleasure with stable blood sugar levels. By incorporating almond milk, this recipe becomes a valuable source of essential nutrients to soothe the nervous system. It's the perfect solution to satisfy a sweet tooth while providing your body with the minerals it needs.
Adding crushed hazelnuts provides crunch but, more importantly, enriches your dessert with good fatty acids and essential minerals.
Heat the milk in a small saucepan until it just begins to simmer.
Refrigerate for at least 4 hours.
Serve chilled, with a few toasted hazelnut pieces.
Dark chocolate contains tryptophan, a precursor to serotonin. Enjoying this mousse at the end of the day can help prepare you for a more peaceful sleep!